Homemade Creamy Caesar Dressing

Anchovy fillets, hot sauce, Dijon mustard and mayo come together in this homemade creamy Caesar dressing. Because anchovies deserve to be loved, too.

Homemade Creamy Caesar Dressing
Homemade Creamy Caesar Dressing

Homemade Creamy Caesar Dressing

 

⅓ cup mayonnaise

½ tsp Dijon mustard

¼ tsp Worcestershire sauce

2 tbsp lemon juice

½ tsp garlic

6 oil-packed anchovy fillets

6 dashes hot sauce

Combine all ingredients and mix with a mini food processor or immersion blender until smooth. Allow to mellow for one hour prior to serving.

 

4 servings, 137 calories per serving

Hack:  Use this dressing over Brussels Sprout Caesar Salad!

Hack: Anchovies can be covered in oil and sealed in a sandwich bag in the refrigerator for up to 2 months. Alternately, they can be spread out in a single layer and frozen (still in the sandwich bag, if desired. I suggest you double bag the fillets before storing them.

 

 

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10 Replies to “Homemade Creamy Caesar Dressing”

  1. Thank you for sharing this recipe! its going to be so delicious with the dish ill be making tonight.

    Keep up the great work 🙂

  2. Hi Cynthia,

    I must say that I like the topic of the website, and especially this homemade dressing recipe. Caesar salad is one of my favorites, eaten especially for dinner. So, I will definitely try your recipe, and I am sure I will enjoy it to the fullest. I will bookmark your website to come back for new updates. Keep up the good work!👍

    1. Thank you for bookmarking this site and I hope you find a lot of recipes that you can use.  Please let me know which ones you tried and how you liked them!

  3. Thank you for this description of Homemade Creamy Caesar Salad Dressing. I love Caesar salad dressing, but I have never prepared it at home myself because my family doesn’t like it the most, as it is used to our classic salad dressing (vinegar, pumpkin oil, salt). But I used to prepare it and eat salads with this topping when I was still working in the hospitality industry. Otherwise in a slightly different composition of ingredients.
    Now I would gladly eat a salad with Caesar dressing. I may prepare it for myself and save it as you recommend. Thanks!
    I wish you all the best
    Nina

    1. It’s hard to have your favorite food when no one else in your family likes it.  I have the same problem with pumpkin pie! It’s good to indulge yourself once in a while, though, so I hope you enjoy your Caesar salad!

  4. Thank you for your post. It is useful for me. I love Caesar salad and always buy the Caesar salad dressing. I thought that it is hard and complicated to make such dressing ourselves. After reading your post, I realize that it is easy and simple to make such dressing. I have almost all the ingredients you describe here. I am going to make this for dinner tonight.

    1. I’m still amazed at how easy it is to make so many things from scratch (and often at a fraction of the cost).  I hope you enjoy the dressing with your dinner tonight.

  5. What a beautiful website! I bookmarked it as soon as I finished reading this Caesar dressing post. Me and my wife will have to try this one this weekend! It seems so easy and delicious. I’ll be looking for more great recipes on your site to use. Thanks so much!

    1. Thank you for your kind comments!  Please let me know which recipes you decide to make and how you like them.

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