Crispy Homemade Sweet Potato Fries

There’s nothing like crispy homemade sweet potato fries dipped in honey mustard sauce.  What’s your favorite way to eat them?

Crispy Homemade Sweet Potato Fries

Crispy Homemade Sweet Potato Fries

Course side, Side Dish, Snack
Servings 3
Calories 200 kcal

Ingredients
  

  • 1 large sweet potato (about 1 pound)
  • Vegetable oil
  • Salt to taste

Instructions
 

  • Peel the sweet potato, if desired. Cut into ½” strips.
  • Heat 1” oil in a heavy skillet on medium until a drop of water sizzles when dropped into it (5-10 minutes).
  • Carefully put sweet potato strips in hot oil and fry until golden brown (7-10 minutes), cooking in batches so as not to crowd potatoes. Remove from oil with a slotted spoon and drain on paper towels or a rack. Salt to taste while still hot.
Keyword easy, fries, potatoes, side dish, simple, snacks, sweet potato, vegan, vegetarian

Did you know?  Sweet potatoes have a surprising number of health benefits including maintaining blood pressure and insulin levels!

Suggestion: Serve with honey mustard dip!

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