Tag: Caramelized Mushrooms

The combination of ingredients in garlic chicken with caramelized mushrooms and onion takes on an added dimension of flavor in this Asian-themed dish.

Garlic Chicken with Caramelized Mushrooms

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Course Main Course

Servings 2

Calories 530 kcal

Ingredients

  

• 3 tbsp butter
• 8 oz sliced mushrooms
• 1 sweet onion, thinly sliced
• 8 oz boneless skinless chicken breast, cubed
• 6 cloves garlic, minced (2 tbsp)
• 2 tbsp soy sauce
• ¼ cup brown sugar
• 2 tbsp balsamic vinegar
• 1 cup cubed boiled potatoes (1 medium-sized), hot

Instructions

 

• Mix garlic, soy sauce, brown sugar and vinegar in a small bowl. Set aside.
• Place butter, onion, and mushrooms in a skillet over medium-low heat. Cook until liquid from mushrooms is absorbed and vegetables are caramelized, about one hour. Stir occasionally.
• Turn heat up to medium and add sauce. Bring to simmer and add chicken. Cook, stirring frequently, until chicken is cooked through and the sauce has thickened, 5-7 minutes.
• Serve over fork mashed boiled potato.

Keyword Asian cuisine, Asian food, baked chicken, caramelized mushrooms, caramelized onions, chicken, garlic chicken

Did you know? Mushrooms are a low-calorie food that packs a nutritional punch.

Suggestion:  Pair this dish with Italian herb focaccia bread!