Simple French Fry Dipping Sauce

Ready to branch out from plain ketchup with your French fries? This creamy, lightly spicy French fry dipping sauce recipe is the best!

French Fry Dipping Sauce

French Fry Dipping Sauce

Course Condiment
Servings 2 tbsp
Calories 115 kcal

Ingredients
  

  • ½ cup mayonnaise
  • ½ cup ketchup
  • 1 tbsp apple cider vinegar
  • 1 tbsp dill pickle juice
  • 1 tsp yellow mustard
  • 1 tsp hot sauce

Instructions
 

  • In a small bowl or large measuring cup, whisk together all ingredients until well combined.
  • Serve as a dipping sauce for french fries, appetizers or as a sandwich spread.
  • Hack:  Store leftovers in the refrigerator.
  • Hack:  Make this sauce your own by adding more hot sauce, substituting barbecue sauce for the ketchup, using a different mustard (brown or dijon, for example), or adding horseradish or Worcestershire sauce! 
Keyword burger sauce, chicken tenders, condiments, creamy salad dressing, dipping sauce, French dressing, french fries, golf sauce, ketchup, keto, low carb, Marie Rose, mayochup, mayonnaise, onion rings, pink sauce, red white, sandwich spread, sauce cocktail, vegetarian, yum yum sauce

What was the very first condiment?  Check out the history of condiments here!

Suggestion:  Not only does this taste great with oven-roasted french fries, you could also serve it with pan-fried chicken tenders or homemade pigs in a blanket!

Easy Pan Fried Chicken Tenders

These super easy pan fried chicken tenders are a simple favorite that will please the whole family! They pair nicely with honey mustard dip and french fries!

Easy Pan Fried Chicken Tenders

Easy Pan Fried Chicken Tenders

Course Main Course, Snack
Servings 1 tender
Calories 185 kcal

Ingredients
  

  • 2 cups water
  • tbsp salt, divided
  • 2 tbsp sugar
  • 8 oz boneless skinless chicken breast
  • cup flour
  • ½ tsp thyme
  • ½ tsp basil
  • ¼ tsp oregano
  • ½ tsp black pepper
  • ¾ tsp paprika
  • ¾ tsp garlic powder
  • ¾ tsp ground ginger
  • cup cornmeal
  • cup milk
  • 1 egg
  • Vegetable oil

Instructions
 

  • First, make a brine by dissolving 2 tbsp salt and 2 tbsp sugar in 2 cups of water.
  • Cut chicken breast into 4 strips then submerge strips in brine and allow to soak for at least 2 hours but no longer.
  • Mix flour, ½ tsp salt, thyme, basil, oregano, black pepper, paprika, garlic powder and ginger in a small bowl.
  • Place cornmeal in a separate small, shallow bowl.
  • In a third small bowl, whisk together milk and egg.
  • Remove tenders from the brine and dry them with a paper or kitchen towel. Allow them to sit at room temperature for at least 30 minutes.
  • Dredge each chicken tender in the flour mixture, dunk in the egg mixture and coat with cornmeal.
  • Lay coated tenders in a single layer on a flat surface and allow to rest for at least 5 minutes.
  • Pour 1” of oil into a heavy skillet and heat on medium until a drop of water sizzles when dropped in (5-10 minutes).
  • Carefully place chicken tenders into hot oil and fry for 10-12 minutes, turning once. Tenders should be golden brown and have an internal temperature of 160℉.
  • Let cooked tenders rest for 5 minutes before eating.
  • Hack: Leftovers can be stored in the refrigerator for up to 5 days.
  • Hack:  Chicken tenders can be cooked in the air fryer set at 400℉ for 9 minutes, flipping once.
Keyword air fryer, chicken, chicken breast, chicken tenders, easy, homemade, pan fried

Handle chicken with care!  Click here for some tips to avoid foodborne illnesses that can be associated with raw poultry..

Suggestion: Serve tenders with honey mustard dip and oven-roasted french fries.

Homemade Honey Mustard Dipping Sauce / Dressing

This sweet and tart honey mustard dipping sauce is my favorite to have with chicken tenders! It also gives spark to a garden salad. What will you use it for?

Homemade Honey Mustard Dipping Sauce / Dressing

Homemade Honey Mustard Dipping Sauce / Dressing

Course Salad Dressing
Servings 4
Calories 145 kcal

Ingredients
  

  • ¼ cup mayonnaise
  • ¼ cup spicy brown mustard
  • 2 tbsp honey or maple syrup

Instructions
 

  • Whisk together mayonnaise and mustard. Add maple syrup. Store in the refrigerator until ready to use.
Keyword chicken tenders, creamy salad dressing, dipping sauce, honey, mustard, salad dressing, sweet tart, vegetarian

Did you know?  We tend to think of mustard as “just” a condiment but it also has some awesome health benefits!

Suggestion:  This sauce is great when paired with pan-fried chicken tenders.

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