Greek Yogurt Marinated Chicken

Greek Yogurt Marinated Chicken
Greek Yogurt Marinated Chicken

Greek Yogurt Marinated Chicken

 

8 ounces boneless skinless chicken breast

¼ cup Dill Greek Yogurt Dip

1 tablespoon minced garlic

½ cup Italian bread crumbs

Slice chicken breast into 4 strips. Combine with yogurt dip and minced garlic. Marinate overnight.

Place chicken and yogurt into a baking dish. Cover with bread crumbs. Bake at 350 for 20-25 minutes until internal temperature reaches 160℉.

 

Two servings. Calories per serving: 340