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Brussels Sprout Caesar Salad
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Course
Salad
Servings
1
Calories
365
kcal
Ingredients
1
tbsp
olive oil
⅓
lb
Brussels Sprouts, thinly sliced
1
tbsp
Homemade Creamy Caesar Salad Dressing
Salt and pepper to taste
2
tbsp
shredded parmesan cheese
Easy Homemade Croutons
Instructions
Heat saute pan over medium-high heat for about 1 minute.
Add olive oil and Brussels sprouts. Cook, stirring occasionally for 7-9 minutes until lightly browned.
Pour dressing over warm sprouts and toss to combine. Sprinkle with Parmesan cheese and croutons. Season with salt and pepper.
Serve warm.
Hack:
Check the produce department for loose Brussels sprouts. If you don’t see them, ask a clerk if they’re available.
Keyword
Brussels sprouts, Caesar salad, low calorie, vegetable side dish