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Crispy Homemade Sweet Potato Fries

Crispy Homemade Sweet Potato Fries

Course side, Side Dish, Snack
Servings 3
Calories 200 kcal

Ingredients
  

  • 1 large sweet potato (about 1 pound)
  • Vegetable oil
  • Salt to taste

Instructions
 

  • Peel the sweet potato, if desired. Cut into ½” strips.
  • Heat 1” oil in a heavy skillet on medium until a drop of water sizzles when dropped into it (5-10 minutes).
  • Carefully put sweet potato strips in hot oil and fry until golden brown (7-10 minutes), cooking in batches so as not to crowd potatoes. Remove from oil with a slotted spoon and drain on paper towels or a rack. Salt to taste while still hot.
Keyword easy, fries, potatoes, side dish, simple, snacks, sweet potato, vegan, vegetarian