Cinnamon Brown Sugar Oatmeal with Raisins

Cinnamon Brown Sugar Oatmeal with Raisins

½ cup milk

½ tsp vanilla

1 tbsp raisins

¼ cup old-fashioned rolled oats

2 tbsp brown sugar

⅛ tsp cinnamon

Measure milk, vanilla and raisins into a small saucepan and bring to boil over high heat.

Stir in oats, brown sugar and cinnamon and bring back to boil. Turn heat down to medium and cook for 5 minutes, stirring occasionally.

Cover pan and let oatmeal stand for 3 minutes. Serve immediately.

1 serving, 250 calories per serving



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4 Replies to “Cinnamon Brown Sugar Oatmeal with Raisins”

  1. Hi Cynthia! Wow! The Cinnamon Brown sugar oatt meal seems Yummy,  from the picture it looks like Beans!. This is my first time hearing about it! I would love to put your recipe to test and give this a try.  Thanks for sharing! I am anxious to try it. Does it have to be brown sugar? can White sugar also do the job?

    1. Your comment about it looking like beans caught my attention so I had to look.  Those raisins certainly look very “bean-like”, don’t they? 😉

      You can sweeten this oatmeal any way you choose.  White sugar, honey or maple syrup would all work well.  Let me know what you decide to use and how it came out!

  2. Thanks for the Cinnamon Brown Sugar Oatmeal with Raisins recipe! I have most of those ingredients available in my location, but I’m still considering where precisely to order the rest that aren’t within my reach at this time of the year. I can access the old-fashioned rolled oats, the sucrose, the milk, the raisins, and others except the Vanilla. Is it what I can order for online?

    1. You can certainly order vanilla online but feel free to substitute another seasoning.  Maple syrup, molasses or bourbon come to mind. You could also substitute another extract such as almond. Let me know what you decided and how it tasted!

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